Premium Nemea Wine Tour

Overview:

Discover the wine & food culture of Nemea.

Savor a unique lunch in the winery with typical dishes of the region, enjoy the breathtaking landscapes and delight yourself with the best wines in 3 renowned wineries. In each winery you will be introduced to its history, visit the production facilities and barrel rooms and taste at least 4 premium wines which will be selected according to your personal taste.

For lunch, feel free to choose one of the options that you can find below.

If you want a wonderful day in Nemea, this tour is for you. Our team will take care of everything. You just have to sit back and enjoy the day.

In case you would like an adjustment in the schedule, please don't hesitate to contact us. Greece By The Glass will do its best for you to have an unforgettable experience.

Pick-up:

The Premium Nemea Wine Tour can start either from:

Athens (Monastiraki Station +15km radious)
- Applied pricing: Premium Nemea Wine Tour from Athens
Ancient Nemea (Ancient Nemea, Nemea Wines, Snack Bar & Souvenirs)
- Applied pricing: Premium Nemea Wine Tour from Nemea
Every location within a distance of 45km from the Ancient Stadium of Nemea
- Applied pricing: Premium Nemea Wine Tour from Nafplio

Details:

Premium Nemea Wine Tour from Athens

Duration: 8-9h

Starting hour: 9am

Meeting Point: To be arranged

Premium Nemea Wine Tour from Nemea

Duration: 6-7h

Starting hour: 10am

Meeting Point: Ancient Nemea, Nemea Wines, Snack Bar & Souvenirs

Premium Nemea Wine Tour from Nafplio

Duration: 7-8h

Starting hour: 9:30am

Meeting Point: To be arranged

* All Premium Nemea Wine Tours can be done in English, German, Italian, Portuguese and Greek.

Included:

Transportation

Visit and wine tasting in 3 premium wineries

Tasting of at least 12 premium wines

Traditional lunch in one of the wineries

Oenologist as a guide

Luxury vehicle

Bottle of water

Lunch:

Option A:

Handmade bread with dip (olive oil, olives and "tarama" dip)
Traditional spinach pie
Greek salad
Roasted piglet with aromatized potatoes in the oven
Dessert: dessert of the day or sweet wine

Option B:

Handmade bread with dip (olive oil, olives and "tarama" dip)
Traditional spinach pie
"Dakos" (greek barley rusk with traditional cheese, cherry tomato, basil and capers)
Traditional braised rooster (with traditional egg noodles and local cheese)
Dessert: dessert of the day or sweet wine